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100% EXTRA VIRGIN
COLD EXTRACTED
ARTISAN MADE
FOR FINE FOOD CREATORS
from a unique combination of olive varieties, which are blended at the time Our olives are grown in black soils from ancient lava fields in the parish of Lauriston and fed with rain and spring water. Our olive oil has a distinct flavour derived
of cold extraction. This results in a delicious, buttery oil which is perfectly complemented with a peppery aftertaste.
Australian
Only 100% Olives
Artisan Made
Delicous
SAY HELLO
+61 490 090 279 / jim@lauristonoliveoil.com.au
PO Box 1374, Kyneton, Victoria 3444